Cuisine d'Eli

Menu

Skip to content
  • Catering
  • Recipes
    • Lunch & Dinner
    • Breakfast
    • Party Food & Nibbles
    • Desserts
    • Baked Goods
    • Drinks
  • Contact
  • Reviews
April 5, 2018May 13, 2018

Fermentation Education: Lacto-Fermented Vegetables

March 14, 2018March 14, 2018

Celery Salad with Apple, Walnuts & Smoked Tofu

March 8, 2018July 6, 2018

Rice Paper Rolls with Tofu and Hoisin-Peanut Dip

February 16, 2018

Tempeh Coconut Curry

February 3, 2018

Spicy Noodles with Red Cabbage & Sesame-Peanutbutter Dressing

October 5, 2017

Adzuki Bean Curry with Baby Spinach

September 26, 2017September 26, 2017

Colourful Courgette Tart with Basil Oil

September 19, 2017

Balsamic Pickled Beetroot

Posts navigation

Older posts
Newer posts

Instagram

It's autumn! I'm rejoicing by wearing plaid and looking at the rain outside my window. I can't wait for the trees to look like this again. In the meantime, you can go to my stories for the incredible, based on true events-tale of how I'm baking a savoury pie. . . . . #seasonalshift #eattheseasons #botanicalpickmeup #falldecor #fallfoliage #lifeandthyme #theartofslowliving #simplenaturefinds #bakingpies
If you don't know what a kohlrabi is, or if you just don't know what to do with it, today's your lucky day. Because I just posted the recipe for this fresh and crunchy salad on my blog! Check my story to see what I did with the rest of the kohlrabi. 🍴 . . . . . #kohlrabi #recipeoftheday #makeitdelicious #letscook #foodblogfeed #feedfeed @thefeedfeed @vlaamschbrood #beautifulcuisines #lifeandthyme #eattheseasons #foodgawker #mycommontable #dutchfoodie #moodyfood #tastespotting
Weltschmerz is real. . . . . . . #weltschmerz #sheisnotlost #quietinthewild #ofwhimsicalmoments #whimsicalwonderfulwild #visitbritain #cornishcoast #moodygrams

Facebook

Facebook

Enter your email address to follow this blog and receive notifications of new posts by email.

Blog at WordPress.com.
Cancel