Cuisine d'Eli

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plantbased

May 31, 2018May 31, 2018

Fermentation Education: Kombucha & Jun tea

May 24, 2018May 28, 2018

Veggie bowl with Za’atar & Tahini Dressing

Lemon & Cannellini Bean Bruschetta

Apr 5, 2018May 13, 2018

Fermentation Education: Lacto-Fermented Vegetables

Mar 8, 2018Jan 10, 2019

Rice Paper Rolls with Tofu and Hoisin-Peanut Dip

Tempeh Coconut Curry

Spicy Noodles with Red Cabbage & Sesame-Peanutbutter Dressing

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Still learning the ropes. When I grow up I want to live by the sea. I already have all the outfits. 🐳🐟🐋⛵ . . . . . . . . #ropesarehardtolearn #cameradeli #picturyassque #ofwhimsicalmoments #quietinthewild #visitcornwall #lifeandthyme #theartofslowliving #britishseaside #sheisnotlost

We've been enjoying our own home grown potatoes all summer, as new potatoes with butter and salt, campfire jacket potatoes and we even made a potato curry for 20 people, but now I'm a bit at a loss for ideas. Mashing them would be a waste as they're beautifully firm, so perhaps I should just go for the classic parboil and oven roast treatment? Suggestions welcome. . . . #heresmyfood #makeitdelicious #eattherainbow #eattheseasons #farmtotable #lifeandthyme #gardentotable #recipeoftheday #beautifulcuisines #feedfeed #letscook #cateringutrecht #dutchfoodie #growyourown

I was lost in a subtropical wonderland but I think I'm back now. 🌴🌴🌴 . . . #plumeauparty #cameradeli #picturyassque #botanicalpickmeup #nationaltrust #overbecksnationaltrust #ofwhimsicalmoments #quietinthewild #lifeandthyme #theartofslowliving

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