Cuisine d'Eli

Personal Chef & Catering

Menu

Skip to content

Catering
Recipes
Contact
Reviews

Search for:

fresh herbs

Grilled Portobello with Parsley & Jalapeño Pesto

Rosemary & Oregano Roast Potatoes

Jun 11, 2016Oct 27, 2016

Black Garlic Bruschetta

Mar 1, 2016Oct 26, 2016

Shakshouka

Dec 31, 2015Oct 26, 2016

Tuna, Chervil and Artichoke Conchiglie

Dec 9, 2015Oct 26, 2016

Cannellini Bean Salad

Oct 27, 2015Oct 7, 2016

Marmite Mushroom Soup

Oct 23, 2015Oct 26, 2016

Linguine with Fennel and Lemon Ricotta

Posts navigation

Instagram

My new recipe for this Mexican black bean shepherd's pie (hard to photograph easy to eat) is on the blog. . . . #heresmyfood #inmykitchen #makeitdelicious #letscook #recipeoftheday #veganeats #plantbased #shepherdspie #eattheworld #feedfeedvegan @thefeedfeed.vegan #feedfeed #beautifulcuisines #tastingtable #tastespotting #mycommontable #f52gram #foodphotography #cateringutrecht #dutchfoodie #cuisine.d.eli

Soda bread is probably one of the quickest breads around. The less you knead it the better, and since baking soda and buttermilk react instantly, no proofing is required. Here, I got my mum to handmodel one of her freshly baked wholewheat loaves with oats and walnuts. . . . #homebaked #breadlovers #bakersofinstagram #foodphotography #moodyfood #chiaroscurofoodphotography #lifeandthyme #bakefeed #bakefromscratch #theartofslowliving #makeitdelicious #heresmyfood #beautifulcuisines #homemadefood

Little boys grow handsome. . . #catportrait #bengalcat #catscatscats

Facebook

Facebook

Follow Blog via Email

Enter your email address to follow this blog and receive notifications of new posts by email.

Blog at WordPress.com.

Post to

Cancel