Cuisine d'Eli

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fresh herbs

Grilled Portobello with Parsley & Jalapeño Pesto

Rosemary & Oregano Roast Potatoes

Jun 11, 2016Oct 27, 2016

Black Garlic Bruschetta

Mar 1, 2016Oct 26, 2016

Shakshouka

Dec 31, 2015Oct 26, 2016

Tuna, Chervil and Artichoke Conchiglie

Dec 9, 2015Oct 26, 2016

Cannellini Bean Salad

Oct 27, 2015Oct 7, 2016

Marmite Mushroom Soup

Oct 23, 2015Oct 26, 2016

Linguine with Fennel and Lemon Ricotta

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Fermenting some small spikey cucumbers I picked in the garden yesterday. Keeping it very simple: 5% brine, black peppercorns, a couple of dried bird's eye chillies and a bay leaf. . . . . #heresmyfood #eattherainbow #eattheseasons #farmtotable #lifeandthyme #localproduce #gardentotable #growyourfood #moestuin #vegetablegarden #fermentedfoods #letseatseasonalandlocal #lactofermentation #cateringutrecht #dutchfoodie

Proudly presenting: the Time Travel Team! On the 6th of October we'll guide your leap into the past and treat you to a lavish 6-course lunch while you're there (or should I say "then"?). This is a tea party you really don't want to be late for. Check the link in my bio for more info and how to get tickets! . . . . #timetravelteaparty #cateringutrecht #dutchfoodie #utrechtevents #vintageteaparty #afternoonteautrecht #vintagefashion #teatime

The end of summer also inevitably means the end of summer harvests. Yesterday we took out the last of the spuds (many more than shown), a couple of baby courgettes, the final tomatoes and a surprisingly hefty bunch of beetroot, all of which will either become part of some lovely September dinners in the next few days, or frozen/ stored for later use. Now bring on the autumn! 🍁🍂🍄 . . . . . #aseasonalshift #heresmyfood #forageandharvest #moestuin #growyourown #vegetablegarden #gardentotable #lifeandthyme #growyourfood #nodig #botanicalpickmeup #summerharvest #letseatseasonalandlocal #localproduce #simplepleasures

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