Cuisine d'Eli

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dessert

May 4, 2017Oct 5, 2020

Spiced Rye Cake with Dates & Walnuts

Rosewater & Almond Semolina Pudding with Homemade Apple Sauce

Dec 28, 2016Dec 28, 2016

Christmas Biscuits

Upside Down Apple Cinnamon Cake

Apr 16, 2016Oct 26, 2016

Things I Ate in Japan – Part 5: Sweet Things

Jan 23, 2016Oct 26, 2016

Almond & Orange Panna Cotta

Jan 13, 2016Oct 26, 2016

Crêpes

Nov 17, 2015Oct 26, 2016

Gulab Jamun

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