Cuisine d'Eli

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Dec 11, 2018Dec 11, 2018

2018: A year in the garden.

Apr 26, 2018Apr 26, 2018

Blossom Scented Orange & Carrot Appetiser

May 31, 2017May 30, 2017

Catering Adventures: A Greek Buffet

Apr 15, 2016Oct 26, 2016

Things I ate in Japan- Part 4: Fabulous Breakfasts

Apr 14, 2016Oct 26, 2016

Things I Ate in Japan – Part 3: Miscellaneous Deliciousness

Apr 13, 2016Oct 26, 2016

Things I Ate in Japan – Part 2: Ramen, Soba & Udon

Aug 25, 2015Oct 26, 2016

‘Tis Proper Devon Cider

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Peaceful weeding in the lettuce bed. Salad days are fast approaching.🌱 . . . . #growingfood #growyourfood #forageandharvest #lifeandthyme #organicgardening #moestuin #vegetablegarden #saladdays #makeitdelicious #cuisinedeli #ofwhimsicalmoments #simplenaturefinds #localproduce #eattheseasons #gardentotable #gardengoddess # nodig

It happened. I moved house. In other news I also just posted the recipe for this red lentil, tamarind and tomato soup. 🍅🌶 . . . . . #heresmyfood #recipeoftheday #foodphotography #inmykitchen #onmyplate #tastespotting #tastingtable #makeitdelicious #letscook #darktablemood #moodyfood #feedfeed @thefeedfeed #feedfeedvegan @thefeedfeed.vegan #plantbased #eattherainbow #mealprep #lifeandthyme #cuisine.d.eli #spoonfeed #veganeats #foodwinewomen #dutchfoodie #beautifulcuisines #f52gram #foodandwine

The peas, broad beans, beets and onions are putting their roots down in the garden, but before we can enjoy the first of this year's harvests, we can bridge that hungry gap with whatever vegetables are available and chuck them in this soba salad with smoked tofu and a miso ginger dressing. . . . . #heresmyfood #makeitdelicious #letscook #darktablemood #onmyplate #tastespotting #tastingtable #inmykitchen #beautifulcuisines #eattherainbow #eattheseasons #feedfeed @thefeedfeed #feedfeedvegan @thefeedfeed.vegan #plantbased #moodyfood #foodwinewomen #cuisine.d.eli #livetoeat #lifeandthyme #theartofslowliving #f52gram

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