Cuisine d'Eli
Cooking Growing Fermenting
Menu
Skip to content
About
Recipes
Lunch & Dinner
Breakfast
Party Food & Nibbles
Desserts
Baked Goods
Drinks
Gardening & Foraging
fermentation
Catering
Reviews
Contact
Events
Search for:
Party Food & Nibbles
May 17, 2018
Lemon & Cannellini Bean Bruschetta
Apr 26, 2018
Apr 26, 2018
Blossom Scented Orange & Carrot Appetiser
Mar 8, 2018
Jan 10, 2019
Rice Paper Rolls with Tofu and Hoisin-Peanut Dip
May 11, 2017
May 11, 2017
Liptauer Paprika Spiced Cheese Spread
Apr 5, 2017
Nov 10, 2017
Veggie Sushi
Mar 8, 2017
Mar 8, 2017
Crispy Lavash Crackers
Mar 1, 2017
Mar 1, 2017
Spinach & Feta Filo Triangles
Feb 8, 2017
Feb 8, 2017
Coleslaw with Capers & Tangy Cashew Cream Dressing
Posts navigation
Older posts
Newer posts
Follow
Following
Cuisine d'Eli
Join 728 other followers
Sign me up
Already have a WordPress.com account?
Log in now.
Cuisine d'Eli
Customise
Follow
Following
Sign up
Log in
Report this content
View site in Reader
Manage subscriptions
Collapse this bar
Loading Comments...
Write a Comment...
Email
Name
Website