Cuisine d'Eli

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Food Adventures

Dec 11, 2018Dec 11, 2018

2018: A year in the garden.

May 31, 2018May 31, 2018

Fermentation Education: Kombucha & Jun tea

Apr 5, 2018May 13, 2018

Fermentation Education: Lacto-Fermented Vegetables

Jul 16, 2017Jul 17, 2017

Amsterdam Organic Farmer’s Market Haul

May 31, 2017May 30, 2017

Catering Adventures: A Greek Buffet

May 8, 2017May 8, 2017

Springtime Foraging: Wild Garlic & More

Jan 4, 2017Jan 4, 2017

The Story of How I Tried to Make the Perfect Hasselback Potato

Catering Adventures: Art Exhibition

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Still learning the ropes. When I grow up I want to live by the sea. I already have all the outfits. 🐳🐟🐋⛵ . . . . . . . . #ropesarehardtolearn #cameradeli #picturyassque #ofwhimsicalmoments #quietinthewild #visitcornwall #lifeandthyme #theartofslowliving #britishseaside #sheisnotlost

We've been enjoying our own home grown potatoes all summer, as new potatoes with butter and salt, campfire jacket potatoes and we even made a potato curry for 20 people, but now I'm a bit at a loss for ideas. Mashing them would be a waste as they're beautifully firm, so perhaps I should just go for the classic parboil and oven roast treatment? Suggestions welcome. . . . #heresmyfood #makeitdelicious #eattherainbow #eattheseasons #farmtotable #lifeandthyme #gardentotable #recipeoftheday #beautifulcuisines #feedfeed #letscook #cateringutrecht #dutchfoodie #growyourown

I was lost in a subtropical wonderland but I think I'm back now. 🌴🌴🌴 . . . #plumeauparty #cameradeli #picturyassque #botanicalpickmeup #nationaltrust #overbecksnationaltrust #ofwhimsicalmoments #quietinthewild #lifeandthyme #theartofslowliving

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