Cuisine d'Eli

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Crafting

May 6, 2016Oct 27, 2016

Borage Flower Ice Cubes

Dec 29, 2015Oct 26, 2016

Marzipan Magic

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Garden bowl with a sexy fried egg: Sushi rice fried with kohlrabi (not from the garden but local and in season), pink onion (garden), beet greens (garden), mangetout peas (neighbouring garden). Seasoned with soy sauce, sake, sesame oil and nanami togarashi chili powder. 🌱🌶 . . . . . #gardentotable #lifeandthyme #growyourfood #moestuin #growyourown #heresmyfood #inmykitchen #makeitdelicious #letscook #beautifulcuisines #eattherainbow #eattheseasons #feedfeed #letseatseasonalandlocal #gardentoplate #kitchengarden #slowfood #realfood #tastespotting #tastingtable #f52gram

Tempeh wraps with heaps of crisp romaine lettuce freshly picked from the garden. 🌱🌱🌱 . . . . #eattherainbow #eattheseasons #farmtotable #heresmyfood #makeitdelicious #letscook #gardentotable #lifeandthyme #gardentoplate #letseatseasonalandlocal #beautifulcuisines #plantbased #feedfeed @thefeedfeed #feedfeedvegan @thefeedfeed.vegan #tastespotting #tastingtable #f52gram #foodgawker #tacothursday

Beet greens (the stalks and leaves of beetroot) can be used in any recipe that calls for chard, like this delicious Indian potato curry. (Recipe by the fab @meerasodha ) . . . . #heresmyfood #eattherainbow #eattheseasons #feedfeed @thefeedfeed #feedfeedvegan @thefeedfeed.vegan #tastespotting #tastingtable #makeitdelicious #farmtotable #lifeandthyme #gardentotable #recipeoftheday #gardentoplate #growyourfood #moestuin #growyourown #forageandharvest #letseatseasonalandlocal #beautifulcuisines #plantbased #seasonalliving #localproduce

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